Glorious Chickpea Meal with Mushrooms

Chickpea Meal with Mushrooms Recipes

You might be prone to say “I wonder what I should add” when you find yourself searching for a aspect dish apart from rice, chickpea, the good member of the legumes household. Sure, rice remains to be by far the perfect aspect dish for a lot of.
This chickpea and mushroom duo, which isn’t used to being in the identical plate on a regular basis, might be scrumptious sufficient to make pilaf jealous. After all, you will not know till you strive it, to the proper kitchen!

Substances for Mushroom Chickpea Recipe

  • 1.5 cups boiled chickpeas
  • 2 onions
  • 2 tablespoons of tomato paste
  • 250 gram mantar
  • 2 tablespoons of olive oil
  • 2 tomatoes
  • 1 teaspoon salt
  • 1 teaspoon of black pepper

How one can Make Mushroom Chickpea Meal Recipe?

  1. Pre-boil the chickpeas and take away their skins.
  2. Warmth the pan and add the olive oil.
  3. Peel the skins of the onions and finely chop them. Take it in a heated pan and saute it, and fry the coarsely chopped mushrooms with the onions.
  4. Peel the skins off the tomatoes and grate them.
  5. When the mushrooms launch their juices, add the tomato paste and tomatoes.
  6. Add the chickpeas that you just boiled earlier than and add chilly water sufficient to cowl the chickpeas by an finger. Season with salt and pepper.
  7. Cowl the pot and prepare dinner on low warmth till the chickpeas are mushy. Get pleasure from your meal!