Wonderful Tablaci Salad

Tablaci Salad Recipes

After all, Adana isn’t solely well-known for its kebab. Scrumptious appetizers and salads, which utterly beautify the desk that comes with the kebab, additionally make the stomachs feast. One among them is the tablaci salad. Oh how lovely, how scrumptious. This salad, the place parsley, tomato, onion, sumac and floor pepper meet on a plate, is as appetizing as it’s scrumptious. A feast for the palate and the eyes, you must undoubtedly do that recipe. We’re certain that you’ll want to make it with each meal. Well being to your palms.

Substances for Tablacı Salad Recipe
  • 4 Medium Dimension Tomatoes
  • 1 Massive Onion
  • 1/2 Bunch Parsley
  • 1 dessertspoon of sumac
  • 1 dessertspoon of floor crimson pepper
  • 4 Tablespoons of Pomegranate Bitter
  • 1 teaspoon of Salt
  • 4 Tablespoons of Olive Oil
How you can Make Tablacı Salad Recipe?
  1. Wash the supplies.
  2. Chop the onion very finely in order that it turns into piyaz and put it in a bowl. After sprinkling sumac on prime, combine it together with your hand.
  3. Add finely chopped tomatoes and onions on prime.
  4. Sprinkle with floor crimson pepper. After including the salt and pomegranate syrup, combine it by airing it together with your palms and switch it to a serving plate after which serve. Good luck!